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Be-Mag: Reinventing the wheel, one spin at a time
Be-Mag is a rollerblading magazine founded in 1996 – one of the longest-running media companies in its niche. What started as a humble email newsletter evolved into a printed maga…
Inkfire: Turning barriers into opportunities (and better websites)
Inkfire is a 100% disabled-led business support agency handling marketing, IT, virtual assistant work, and website design. But they're not looking for a pat on the back. When c…
Dance With Sarah Powell: How a lifelong passion became an African dance startup
For months, the same conversation kept resurfacing between Sarah and her husband, Josiah Powell. After more than a decade as a professional African street dancer, Sarah kept ru…
World Football Food: 48 countries, 288 recipes, one very hungry football fan
Will Gray is an author, journalist, and brand builder. He’s the kind of person who's always got three business ideas on the go, and just enough energy to see them through. He’s…
MuseDuo: Started by two people, bringing many together
Munich draws people from multiple places, but staying connected is another story. Hannah and Nina created MuseDuo to close that gap – a safe space for people to come in as strange…
SECURITYSQUAD: How a security consultant finally got his website to match the business behind it
René Karcher spent two years paying developers to build him a website. Two different developers, two different results, and neither one came close to what he actually wanted. M…
Secrets de Miel: From a family beekeeping legacy to a business for 3,000 women
“I was born into a pot of honey,” is a line Elise Hernaez-Iweins has said so often that it’s become her signature. As a fifth-generation beekeeper, honey wasn’t just part of her c…
BenihBunbun: A mother, a village, and a business that slows down when the kids come home
BenihBunbun is a sustainable enterprise based in West Java, Indonesia. Azifah An'amillah founded it, runs it, and has built it into something that now employs 20 women, all of the…
Naranjas Nando Durá: Delivering oranges from the tree to the table across the Iberian Peninsula
Nando Durá’s first career was in music. He started studying at six, got a degree in music education, and even taught for a few months. It didn't take. He chose to run his…
The Himalayan Chocolate: Made in the Himalayas, built around the women who make it
In March 2020, Rohan Keshewar was traveling through Himachal Pradesh, Western Himalayas, when COVID-19 shut the world down overnight. He found himself stranded in Manali, a mou…